Rick Stein's Seafood Lover's Guide
Some of the finest seafood in the world swims around the coastline of the British Isles. This eight-part series is a romantic and magical journey through the cuisine and heritage of Britain’s shores, from the north of Scotland, through Wales and the west coast of Ireland, down to Dorset and Cornwall.
★ 10.0/1020001 season
HDCC
Season 1
8 episodes
1. Falmouth to PenclawddHeading to the south coast, Rick discovers the delights of pilchards, bream, the weird and wonderful ormer, and cockles with laver bread.CCJan 1, 2000- 2. ScotlandRick takes to the high seas off the north of Scotland in a massive trawler in search of the underrated herring. Along the north-east coast, he also discovers a superb but little known delicacy - the wolf-fish.CCJan 8, 2000
- 3. South CoastRick takes to the high seas off the north of Scotland in a massive trawler in search of the underrated herring. Along the north-east coast, he also discovers a superb but little known delicacy - the wolf-fish.CCJan 15, 2000
- 4. Morecome Bay to LochinverRick takes to the high seas off the north of Scotland in a massive trawler in search of the underrated herring. Along the north-east coast, he also discovers a superb but little known delicacy - the wolf-fish.CCJan 22, 2000
- 5. Northern IrelandRick takes to the high seas off the north of Scotland in a massive trawler in search of the underrated herring. Along the north-east coast, he also discovers a superb but little known delicacy - the wolf-fish.CCJan 29, 2000
- 6. King Lynn, Cromer, LowestoftRick takes to the high seas off the north of Scotland in a massive trawler in search of the underrated herring. Along the north-east coast, he also discovers a superb but little known delicacy - the wolf-fish.CCFeb 5, 2000
- 7. IrelandRick takes to the high seas off the north of Scotland in a massive trawler in search of the underrated herring. Along the north-east coast, he also discovers a superb but little known delicacy - the wolf-fish.CCFeb 12, 2000
- 8. Whitby to GrimsbyRick takes to the high seas off the north of Scotland in a massive trawler in search of the underrated herring. Along the north-east coast, he also discovers a superb but little known delicacy - the wolf-fish.CCFeb 19, 2000
Rick Stein's Seafood Lover's Guide
★ 10.0/1020001 season8 episodesReturning Series
Some of the finest seafood in the world swims around the coastline of the British Isles. This eight-part series is a romantic and magical journey through the cuisine and heritage of Britain’s shores, from the north of Scotland, through Wales and the west coast of Ireland, down to Dorset and Cornwall.
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