
From the Source
Award-winning chef and restaurateur Katie Button explores the origins and stories behind different delicious ingredients. She also shares her knowledge of cooking techniques to inspire others to be more curious, creative and joyful cooks.
Cast: Katie Button
TV-GHDCC
6 episodes
1. SeafoodKatie experiences a first-hand lesson in sustainable fishing methods.TV-GCC25minNov 19, 2021
2. CheeseKatie learns the process of making one of her favorite ingredients: cheese.TV-GCC25minNov 19, 2021
3. HoneyKatie overcomes her dislike of insects to learn more about bees and honey.TV-GCC25minNov 26, 2021
4. RiceKatie explores varieties of locally sourced rice to use in her cooking.TV-GCC25minDec 3, 2021
5. ApplesKatie learns about heirloom and feral apples at a century-old orchard.TV-GCC25minDec 10, 2021
6. CornKatie explores the origins of corn and its ties to indigenous cultures.TV-GCC25minDec 17, 2021
From the Source
20213 seasons22 episodesReturning Series
Award-winning chef and restaurateur Katie Button explores the origins and stories behind different delicious ingredients. She also shares her knowledge of cooking techniques to inspire others to be more curious, creative and joyful cooks.
Creators and cast
- Cast
- Katie Button











