
Bryan Ford teaches how to make remixed classics and introduces recipes infused with his Honduran heritage and his childhood in New Orleans.
Cast: Bryan Ford
TV-GHDCC
Season 1
10 episodes
1. Churros Two WaysBryan makes traditional churros with chocolate sauce, then steps it up by making churro ice cream sandwiches.TV-GCC12minJul 15, 2021
2. Honduran Breakfast GaletteBryan combines his childhood memories of a desayuno tipico -- or traditional Honduran breakfast -- with his love for galettes to create a savory egg and salsa breakfast galette filled with refried beans and topped with avocado, crema and salsa.TV-GCC12minJul 15, 2021
3. Raspberry Honduran CheesecakeBryan makes a traditional Honduran cheesecake he learned from his mom, swirled with raspberry jam and topped with toasted sesame seeds.TV-GCC12minJul 15, 2021
4. Bananas Foster Crème BrûléeBryan takes a classic dessert, bananas Foster, and turns it into crème brûlée topped with flambéed bananas and berries.TV-GCC12minJul 15, 2021
5. Double Chocolate Fudge CookiesBryan, a self-proclaimed cookie lover, shares one of his favorite recipes: double chocolate fudge cookies topped with chocolate chunks and flaky sea salt.TV-GCC12minJul 15, 2021
6. Deep Dish PizzaBryan's Chicagoan friend, Anthony, drops by to help him create a delicious, no-knead deep dish pizza with sausage, peppers, onions and garlic butter sauce.TV-GCC12minJul 15, 2021
7. Beignets With Dipping SauceInspired by his hometown of New Orleans, Bryan shares how to make classic, powdered sugar-coated beignets with a café au lait dipping sauce using white chocolate and chicory coffee.TV-GCC12minJul 15, 2021
8. Jalapeño Cheddar CornbreadBryan takes inspiration from his childhood in New Orleans and dishes up a special cornbread with a side of red beans and rice. Freshly sliced jalapeños and cheddar cheese put a flavorful spin on this classic dish.TV-GCC12minJul 15, 2021
9. Rustic Sourdough BreadFrom kneading to shaping, Bryan teaches how to make a rustic sourdough bread loaf and rosemary compound butter.TV-GCC12minJul 15, 2021
10. Sourdough Starter TutorialBryan offers a step-by-step guide to making a sourdough starter, then shows how to turn it into levain.TV-GCC12minJul 15, 2021
The Artisan's Kitchen
20211 season10 episodesReturning Series
Bryan Ford teaches how to make remixed classics and introduces recipes infused with his Honduran heritage and his childhood in New Orleans.
Creators and cast
- Cast
- Bryan Ford







